The Vologda Dairy Plant, founded back in the 30s of the XX century, launches dairy and sour-milk products on the Russian market. The range of products includes milk, kefir, cheeses, butter, etc. There are 50 items. Company workshops are located in the city of Vologda. Since 2003, the plant has been manufacturing products under the Volzhanka brand. In the same year, the company re-equips production and enters a new high level. The company annually receives awards, diplomas and certificates for the high quality and naturalness of the product.
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