Shandong Degong Equipment Co., Ltd.

The 400-liter copper jug is used to mix spirits, including gin or whiskey. It can be burned with steam, gas, electricity or wood. Easy-to-use CIP cleaning system and automatic stop control. The perfect starting scale for a new spirits business. Technical parameter Pear-shaped helmet with thermometer and inspection glass Copper pot-Ø 900 mm; 3-4 mm strong, Filling capacity 400 liters Approximately 500 liters of full capacity Inlet Ø 400 mm Side-mounted dedicated distillation tower Outlet Ø 200 mm with ball valve 4″ Newly constructed plate to improve the quality of aroma The water bath is completely made of stainless steel and insulated Special-shaped helmet: stainless steel flange connection, no visible screws or washers inside and outside, with sight glass and thermometer. Indirect heating: a steam bath covered with stainless steel and insulated. Copper super aromatics (special distillation tower) 450 mm Ø with 3 bubble caps Blister: a new structure that increases the turbulent movement of the copper surface and the liquid The liquid level of the distillation pan can be adjusted freely-the alcohol content and aroma of the distilled mash can be flexibly adjusted. Include a pre-condenser (fractionator) in the column head Inspection mirror: 4 125mm Ø observation windows for each blister and saccharification reflux Stainless steel condenser: V4A material, diameter 220mm, height 1500mm, automatic cooling with thermostatic regulating valve Safety features: overflow, vacuum circuit breaker, pressure gauge, automatic exhaust, steam trap and dirt filter. Alcohol tube, distilled water, water outlet device of water outlet: completely made of stainless steel. Heating method: steam or electricity Contact us The special attention we give in the final quality inspection of each work is also a guarantee of unparalleled reliability and robustness. If you have any needs or questions, please contact us.

Copper and stainless steel stills More copper does not mean better spirits.Perhaps you have heard that the more copper, the better the product, or when trying to make a great product, you may have heard that the less the better. The fact is, all this is a matter of opinion! To be honest, copper is still very suitable for distillation. Copper is a very common material and has many advantages in the steam path. However, if you are cost conscious, there are many options in how to mix copper and stainless steel to keep your budget tight. In other words, you still don't have to choose between copper and stainless steel. The main benefits of copper appear in the vapor path Generally speaking, copper will remove the highly volatile sulfur compounds in alcohol vapor in a high temperature environment, so it is very advantageous to use copper in the vapor path. But copper is not needed in the liquid circuit, because the lower temperature cannot neutralize the harmful substances in the copper, and the alcohol will eventually corrode the copper. Using copper where high temperature flows and reducing copper where low temperature liquid flows is one way to reduce the initial cost. If you want to add copper for aesthetics, you can use a copper-top kettle, or add a copper helmet and tee on the stainless steel kettle. These copper components remain in the high-temperature steam path and remove sulfur fumes during the distillation process. The contact time between alcohol and copper is prolonged by reducing the distillation speed, so as to provide sufficient time for the contact between alcohol and copper. For example, if there is only one copper reflux tower in your system, you can use an on/off valve to reduce the operating speed and allow the alcohol to contact the copper for a longer time.

The distiller is an independent device designed to meet and exceed the needs of start-up distilleries, or as an advanced test distiller for whiskey, gin, fruit brandy, rum and spirits in mature distilleries. Additional vodka pillars can be used to produce vodka. The composition of 1000L distillation equipment distiller Capacity 1000L, explosion-proof stirring motor, all glass manhole Helmet copper whiskey helmet Pillar Copper A total of 16 pieces Copper condensation column, shell and tube type The support base is made of stainless steel, and the water tank and finished tank are used as the support base. Distilling pot: inner full copper pot, outer steam jacket insulation layer, outer fish scale polished, full glass manhole view, stirring with agitator on the top. Column board: Foamed copper board, with valve operation on the side, CIP ball inserted into each board for cleaning, and CIP pipe and valve operation on the back. Bottom collection tank: The water tank collects condensate and cleans it with CIP. The alcohol tank is collected directly from the parrot, and the bottom is connected to a water pump. Blister: Composed of blister, drain pipe, bubble board, copper screw, bubble tee (we have stainless steel 304 and copper optional) Control panel: The material of the control box is stainless steel 304 or plastic optional; Applicable voltage: 208/220/240V single-phase 60Hz, adjustable heating temperature module. Application It can ensure that you get the functions of distilled whiskey, brandy, gin and vodka. More distillation systems can be customized 200L distillation equipment 300L distillation equipment 800L distillation equipment 1000L distillation equipment 1500L distillation equipment 2000L distillation equipment Contact us A wide range of models can meet the various requirements of each market and ensure that you can always find a solution that suits you. If you want to know more detailed information about our equipment, please contact us.

As one of the most popular spirits. This stainless steel and copper still is needed to make vodka, brandy and gin. Whether you are a master or just learning how to make moonshine wine, you can't go wrong with this alcohol distiller. Product specifications Capacity: 100L (copper sleeve) Aperture: 150mm Heating method: electric heating or steam heating (according to customer needs) Whiskey helmet: diameter 300mm (bronze) Tower: 4-inch copper distillation tower (4 copper bubble plates) 3 inch condensation tower (304 stainless steel) Optional parts: three clamps, valves, manholes, sight glasses, legs, ferrules, thermometers, wheels, pressure gauges, stirrers, etc. Why do i need copper Copper provides an essential chemical reaction, especially at lower standards. When alcohol is in vapor form, it can remove sulfides. Copper has the ability to react with many sulfides, such as sulfides or mercaptans, which are usually present in the fermented mash, making them insoluble and removing them from high-concentration alcohol vapors. As this chemical reaction proceeds in the distiller, the bright copper surface becomes very dark in color. In order to continue effective removal, the distiller needs to be cleaned regularly to remove these black deposits. Contact us A wide range of models can meet the various requirements of each market and ensure that you can always find a solution that suits you. If you want to know more detailed information about our equipment, please contact us.

Distillation is a thermodynamic separation process. It uses the different boiling points of the components in the mixed liquid or liquid-solid system to evaporate the low-boiling components, and then condense and separate all the components. There are two types of unit operations: evaporation and condensation. Union of unit operations. What happens during distillation When you distill a mixture of two liquids (for simplicity, we keep it as two liquids)) heat the mixture to evaporate one of them. You can then capture the evaporated components in another part of the device (condenser). In other words, you can use the difference in boiling point to separate them from each other. However, you will almost never be completely separated like that easily. Usually, you need several steps, and even so, you cannot separate them completely (this is the case with water and alcohol). A mixture of alcohol and water Alcohol (ethanol) and water. The boiling point of water is 100 degrees Celsius (212 degrees Fahrenheit), while the boiling point of alcohol is only around 100 degrees Celsius. 78 degrees Celsius (172 degrees Fahrenheit). Because alcohol has a lower boiling point, it evaporates more easily. Therefore, Raoult’s law tells you that the gas above the mixture contains a higher percentage of alcohol than the liquid mixture. In the distillation process, we use this phenomenon to separate our two liquids. Heating alcohol and water During the distillation process, you heat the liquid mixture (water + alcohol). As a result, part of the liquid will evaporate. This gas is a mixture of two components, but will contain more of the component with the lowest boiling point (in our case alcohol). This gas then moves to another area, the condenser. This area is colder, so the gas returns to the liquid. This new liquid now contains more alcohol than the original liquid. This is the simplest one-step distillation process. Contact us We can customize product specifications according to your requirements. If you have any needs or questions, please contact us.

Technical specifications Quantity 1 X 2000L Distiller model: DG1800 Diameter: 1800mm Material: high-quality copper, highly polished and smooth (quality is subject to hammering quality), 4mm firm Filling capacity: 2000 liters (approximately 530 US gallons) Filling port: diameter 400mm Discharge: 200 mm diameter and 4" ball valve Indirect heating: stainless steel heat preservation steam bath or stainless steel heat preservation water bath Stainless steel condenser: diameter 220mm, height 1500mm, with thermostatic regulating valve automatic cooling safety function: overflow, vacuum circuit breaker, pressure gauge, automatic exhaust, trap and dust filter. Alcohol tube, distilled water, water outlet device of the water outlet device: completely made of stainless steel Quantity 1 X Vodka Series Whiskey-shaped helmet: with stainless steel flange connection, no visible screws or washers inside and outside. 800mm in diameter, about 800mm in height, with observation glasses and thermometer Internal psychological channel The cooling water collection tank is used as the foundation of the column Side mounted distillation tower Double fractionation system Quantity 18 X Bubble Hat Special distillation tower diameter 400-500mm The liquid level of the distillation pan can be adjusted freely-the alcohol content and aroma of the distilled mash can be flexibly adjusted. A pre-condenser is included in the column head (fractionator). Inspection mirror: each blister and saccharification reflux has 4 observation windows with a diameter of 125mm Quantity 1 X stirrer> 600L still Stirrer 1,5KW, 150 rpm-all stainless steel structure Quantity 1 X CIP system Stainless steel cleaning of bottle caps, pots and special distillation towers (one for each); spray balls in the lid and column, and rotate the nozzle in the jar Maximum 16bar/8m3 per hour Quantity 1 X top filling opening (additional) Quantity 1 X Inspection Mirror Quantity 1 X power supply Power supply: 208V three-phase Quantity 1 X Steam setting: Floating trap The float trap is included in the pot used to set the steam Quantity 1 X Thermometer Analog thermometer standard, digital available One for each hat, plate and rope arm Quantity 1 X lighting Pot column lighting Additional viewing window at the back for lighting Provide lights and install Quantity 1 X Gin Basket Quantity 1 X MASHTANK 2000L Steam heated and jacketed to cool with water or glycol Quantity 1 X Pendulum Mill – 12KW 12kw motor Includes fan blower-3 inch connection Quantity 5 X 2450L stainless steel fermentation tank Top opening Analog thermometer Pedal mounting bracket Four feet Diameter: 1430mm; Height: 2010mm; Weight: 165 kg Quantity 1 X accessories 1 Eccentric screw pump – SP6 Capacity: 7000/12000l water/h 700/1400 revolutions, 3KW Quantity 30X hose crushing hose (screw) eccentric screw pump Cold mash Up to 28% alcohol Stable red spiral Maximum pressure per meter 8 bar Quantity 1 X filter – 20 X 20 stainless steel 9 board standard Includes extension rods for smaller boards pressure gauge No filter pump/recommended explosion-proof alcohol pump Quantity 200 X filter plate-A20 Fine filtering Quantity 200 X filter plate-A80 Coarse filtration Quantity 1 X Vacuum Bottle Filling Machine 4 nozzles 120V bottle filter No distilled water pump contract Quantity 1×Explosion-proof alcohol pump 1 1-4 inches 2000 liters/hour 1.5 KW (connected to available power source) Quantity 1 X 1100L stainless steel water tank (finished product) 1100 litre tank sleeve for heating the product before bottling Closed top Digital display temperature probe, liquid level indicator Diameter: 953mm Height: 1970mm 3 feet Quantity 1 X 1100L stainless steel tank (mixing tank) 1100 liter mixing tank-open top Digital temperature probe Diameter: 953mm Height: 1820mm 3 feet Weight: 120kg Quantity 6 X 300L water storage tank Quantity 1 X Vacuum Bottle Filling Machine 4 nozzles 120V bottle filter No contact between distillate and pump

Distilling has a long and splendid history, in fact, it can be said to be gold! Evidence suggests that the Babylonians had a rough idea of ​​the distillation process more than 3,000 years ago, and they didn't keep it a secret. By the 1st century BC, ancient civilizations in China, Pakistan, and Europe were perfecting, including the ancient Romans. The science of distillation was further developed thanks to alchemy. This discipline is somewhere between science and mysticism and is entirely concerned with turning materials into gold. Advanced technology enabled the distillation of later spirits. The first book on distillation was published by the Germans in 1500, but at that time the process was used to make perfumes or medicines. Just 100 years later, the idea of ​​drinking for pleasure is starting to focus. However, in the 19th century, the modern form of distillation was born! Step 1: Get Your Equipment A still works on a still, which can be a pot still (the oldest type of still) or a column still. It's a complex machine with uprights extending all the way to the ceiling. The distiller is connected to the condenser (the vessel through which the cooling water passes), which is connected to the barrel to collect the finished distillate. Step 2: Clean the Still The still must be thoroughly cleaned before each distillation. After all, you don't want last-distilled dirt messing up your gin! Step 3: Add Alcohol and Botanicals There are many unique distillation techniques, often developed by stills after months and years of experimentation. But the basic principle remains the same: The still is first filled with vegetable alcohol and alkaline alcohol (also known as "neutral alcohol"). This spirit is a fermented alcohol, usually made from grains, with no added flavors. It is a mixture of water and pure alcohol. Step 4: Heat the heat source - some stills use an open flame, some use a stove or an electric heat source - to begin heating the bottom of the still. Alcohol starts to boil at 73 degrees Celsius, while water doesn't boil until 100 degrees Celsius. This means that the alcohol in the neutral spirit will gasify and start to rise, while most of the water will remain at the bottom of the still. Step 5: Cooling and Capture As a gas, alcohol travels up the distillation head, tank top, or distillation column. It then passes through a condenser filled with cold water, where it cools and turns back into a liquid. The final distillate drips into the barrel, where the still can decide whether to keep it or return it to the still for a second round of distillation into a more concentrated solution of water and alcohol. Contact us The wide range of models to meet the requirements of every market ensures that you can always find a solution that is right for you. If you would like to know more details about our equipment, please contact us. Contact us The wide range of models to meet the various requirements of every market ensures that you will always find a solution that is right for you. If you would like to know more details about our equipment, please contact us. Contact us The wide range of models to meet the requirements of every market ensures that you can always find a solution that is right for you. If you would like to know more details about our equipment, please contact us.

Traditionally, copper stills have been far superior to steel stills because copper stills help improve the quality and aroma of the final distilled spirit and preserve a better spirit taste. While the pot remains one of the oldest forms of distillation equipment, it has a place in the modern distillation industry. Despite many technological advancements, it is still very safe. For most of the world, pot distillation is a symbol of quality and craftsmanship. When executed properly, it can produce a high-quality product. If people think of humble sommeliers, they think of jars. If people think of single malt Scotch whisky, they think of cans; if people think of cognac, they think of cans. Yes, this includes bourbon and rye.