Product description
blend of refined olive pomace oil and virgin olive oil. The word 'pomace' translated from English means `` cake '', i.e. oilseeds after being oil-extracted by pressing. Main component of Olive-pomace oil & ndash; Extra virgin olive oil made from the pomace remaining after the production of Extra virgin olive oil. The crude oil obtained from the cake is subjected to a refining process. At the same time, the original triglyceride structure of olive oil is preserved with a predominance of oleic acid. To make refined oil cake oil familiar to olive oil taste and aroma, a small portion of virgin unrefined oil is added to it. The acidity of pomace olive oil is no more than 1g per 100g . Olive-pomace oil is recommended for frying and cooking hot meals.
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Olive oil Sansa (Pomace) refined with the addition of unrefined for frying in can. 5 liters. Italy. - 62441
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18.0
USD/pcs
Minimum order: 25 pcs
Supply ability: 100 pcs/per day
IP Shuranov
Not verified supplier
Russia
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