Rye malt, Divinka, Unfermented, craft bag, 500 g
Product description
THE SUMMER IS USEFUL ALTAI PRODUCTS. Beneficial features: - contributes to the normal functioning of all body systems, - strengthening immunity, - raising tone. Description: White malt is a natural flour improver and a powerful catalyst for dough fermentation processes. The addition of white malt to the dough (0.5-5% by weight of flour) accelerates the fermentation processes, increases its gas-holding ability and extensibility. The dough requires less yeast / fermentation, ferments more actively and faster. Malt can not be brewed with boiling water, since enzymes are destroyed - biological substances that contribute to fermentation processes. Bakery products, in which white malt is added to the dough, have a richer taste and aroma, they are stored for 30% longer, they are more luxuriant and rouge, they are more easily absorbed by the body. Method of use: standard. To store: To store at t no higher than 25C and relative humidity of air no higher than 70% Ingredients: rye malt. Shelf life: 12 months 1C Kolvo in a box of packages: 15
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Rye malt, Divinka, Unfermented, craft bag, 500 g - 52454

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1.94 USD/pcs 1.94 USD

Minimum order: 8 pcs

Supply ability: 10 pcs/per day

ИП "HEALTHYFOOD"
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Kazakhstan
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