Lentil flour (from green lentils) 500g
Product description
Whole grain flour is a 100% ground grain that is not peeled from the outer layers of the endosperm, germ and shell. It contains a nature-balanced composition: fiber, essential amino acids, vitamins and minerals. Lentil is a storehouse of vitamins, minerals and amino acids. It contains a large amount of protein, due to which it is widely popular among vegetarians and can successfully replace meat products both in taste and in the amount of nutrients. During heat treatment, nutrients are fully preserved. Baking with the addition of lentil flour is very tasty and nutritious. It is added to the dough for pancakes, pancakes, cakes, bread, cookies. Use in soups, cereals, casseroles, thicken sauces. Ingredients: ground lentil grain. Nutritional and energy value per 100 g: proteins - 23.8 g; fats - 1.5 g; carbohydrates - 51 g. Energy value: 325 kcal / 1359.8 kJ. Contraindications Individual intolerance. Expiration date: 12 months. Store in a dry place from + 5C to + 25C and humidity not more than 70%. Net weight : 0.5 kg. Gross weight : 0.51 kg. Gross weight box: 6.35 kg. Barcode : 4607045212908 Barcode box: 2000707785888 Quantity in the box: 12 pcs.
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Lentil flour (from green lentils) 500g - 52536

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1.95 USD/pcs 1.95 USD

Minimum order: 8 pcs

Supply ability: 10 pcs/per day

ИП "HEALTHYFOOD"
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Kazakhstan
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