Brazil Mojiana 100% Arabica is a popular coffee beans from Brazil. It has a balanced taste with notes of nuts and chocolate, as well as a slight sourness on the aftertaste. Medium roast. Convenient packaging - a multi-layer quadropack bag with a zipper and a degassing valve - the most perfect packaging for coffee at the moment, not only will it retain its aroma and taste for a long time, but will also make it convenient to pour and store coffee. Perfect for preparing in a professional or automatic espresso machine, geyser coffee maker, French press. Espresso recipe: Coffee bookmark: 18 grams. We adjust the grinding so that when spilled for about 26 seconds, 37 grams of the finished drink (from the cream) are obtained at the exit. Store coffee at a temperature no more than 25 degrees and a humidity of no more than 75% in a dry and cool place. We recommend grinding the coffee just before brewing.