Компания «ДиПиПром», г.Александров

Heat chamber LEFA TSFR 100 Liquid Smoke

Meat mixer PSS UM 250 with auger

The syringe is made using components from world manufacturers. Servo motor from YASKAWA (Japan) and gearbox from BONFIGILION (Italy), friendly interface (Taiwan), microprocessor (PLC) Mitsubishi (Japan), vacuum pump from Busch (Germany). The device is distinguished by high-speed filling under the influence of a vacuum of a given amount of product, which prevents the oxidation of adipose tissue and protects the protein from destruction, reduces the possible level of bacteria, extending the life of products made with this device. The error when filling with minced meat is ± 2 g, while the error when filling with chopped pieces is much larger. The device is equipped with the function of adjustment in the direction of increasing or decreasing the set amount of filling. By combining this filler with various types of clippers, you can enjoy the benefits of an automated production process. Specifications: Casing caliber, g 10-9999 power, kWt 8.2 Productivity, pcs / min 0-200 Hopper volume, l 240 Voltage, V 380 Net weight, kg 830 Dimensions, mm 2000x1150x1850

Designed for grinding lump trimmed meat in the production of minced meat for sausage and other meat products at low-power meat industry enterprises. It is allowed to grind uncut meat with a vein discharge into an intermediate container when replacing the main set of cutting tools with a vein discharge tool (included in the top delivery set). Grinder "Leader 163-LUX PROFI" equipped with a frequency converter is able to independently change the speed of rotation of the screw and cutting tool, depending on the degree of load set by the operator when programming the grinder. The rigidity of the raw material, the presence of large veins, frozen fats, etc. in the raw material is taken into account. In addition, when the top is overloaded, it stops, protecting the cutting tool and its own structure from breakage. Technical specifications: 1. Productivity with continuous grinding of trimmed beef meat of the II category through a knife grid with a hole diameter of 3 mm, kg / h: 5000 2. Installed power, kW: 18.5 3. Diameter of knife lattices, mm: 160 4. Overall dimensions, mm: 1300x830x1520 5. Weight, kg: 850 The veined meat in pieces is loaded into the hopper manually or by means of a hoist and, under the influence of its own weight and the vacuum generated by the operation of the auger, enters the body. The product entrained by the auger passes through the openings of the receiving grate to the first reversible knife, with which it is cut into pieces. The coarsely chopped product enters the next cavity between the two knife grids for final chopping. Vacuum short-cut with adjustable vein removal. Frequency converters have been installed, allowing to increase the grade of minced meat prepared from low-grade raw materials by selecting, using electronics, the appropriate speeds of both the auger and the knives. They allow you to work on frozen raw materials, protect the cutting tool and its own structure from breakage.

Designed for grinding lump trimmed meat in the production of minced meat for sausage and other meat products at low-power meat industry enterprises. It is allowed to grind uncut meat with a vein discharge into an intermediate container when replacing the main set of cutting tools with a vein discharge tool (included in the top delivery set). Grinder "Leader 203-LUX PROFI" equipped with a frequency converter is able to independently change the speed of rotation of the screw and cutting tool, depending on the degree of load specified by the operator when programming the grinder. The rigidity of the raw material, the presence of large veins, frozen fats, etc. in the raw material is taken into account. In addition, when the top is overloaded, it stops, protecting the cutting tool and its own structure from breakage. Technical specifications: 1. Productivity for continuous grinding of trimmed beef meat of the II category through a knife grid with a hole diameter of 3 mm, kg / h: 7000 2. Installed power, kW: 30 3. Diameter of knife lattices, mm: 200 4. Overall dimensions, mm: 1585x925x1530 5. Weight, kg: 1200 The veined meat in pieces is loaded into the hopper manually or by means of a hoist and, under the influence of its own weight and the vacuum generated by the operation of the auger, enters the body. The product entrained by the auger passes through the openings of the receiving grate to the first reversible knife, with which it is cut into pieces. The coarsely chopped product enters the next cavity between the two knife grids for final chopping. Vacuum short-cut with adjustable vein removal. Frequency converters have been installed, allowing to increase the grade of minced meat prepared from low-grade raw materials by selecting, using electronics, the appropriate speeds of both the auger and the knives. They allow you to work on frozen raw materials, protect the cutting tool and its own structure from breakage.

The Choice 2000 sharpening machine is a professional universal station designed for use in catering establishments, restaurants, meat processing plants, etc., requiring industrial-scale knife sharpening. It has a powerful motor that provides high productivity and allows you to quickly sharpen knives to razor-sharp condition. The machine is easy to operate and does not require additional professional skills when sharpening. At the heart of the Choice sharpening machine is the patented 2-stage knife sharpening system, which provides long-lasting sharpness of the cutting edge. The rotating grinding discs are coated with 100% diamond abrasive. At the first stage, sharpening occurs, at the second stage, the cutting edge is refined and polished. The detachable sharpening unit can be easily removed for washing in the dishwasher or by hand. Suitable for regular (European, Asian) and serrated knives.

The TM7 sharpener is a professional bench-top sharpener for high quality knife sharpening. Perfect for sharpening professional slaughterhouse tools, axes, knives for cutting and deboning meat, poultry, fish, etc. The main advantages of the machine are its versatility, reliability, and unpretentiousness. Specifications: Body: steel. Grinding wheel: 250x50 mm. Grinding wheel diameter indicator: present. Internal components: stainless steel. Carrying method: handle. Voltage: 230, 50 V, Hz. Maximum Possible Runtime: Unlimited Wheel rotation speed: 90 rpm. Dimensions: 270x250x325 mm. Weight: 14.5 kg.

The Choice 2100 sharpener is a professional universal station designed for use in catering establishments, restaurants, meat processing plants, etc., requiring industrial-scale knife sharpening. It has a powerful motor that provides high productivity and allows you to quickly sharpen knives to razor-sharp condition. The casing is made of stainless steel for easy sanitation and hygiene. The machine is easy to operate and does not require additional professional skills when sharpening. At the heart of the Choice sharpening machine is the patented 2-stage knife sharpening system, which provides long-lasting sharpness of the cutting edge. The rotating grinding discs are coated with 100% diamond abrasive. At the first stage, sharpening occurs, at the second stage, the cutting edge is refined and polished. The detachable sharpening unit can be easily removed for washing in the dishwasher or by hand.

SHARP SM637 machine is designed for fast and high-quality sharpening of carving knives. Sharpening is done by rotating diamond discs, between which the knife blade is placed. The discs consist of a set of springy blocks covered with diamond grit, which during sharpening are firmly pressed against the knife blade and take the original shape of the cutting edge. This design provides a good sharpening of the blade, maintains the original set angle of the cutting edge and removes a minimum of metal, which significantly extends the life of the knife. An excellent result is achieved regardless of the skill of the person working on the machine. Also, the SHARP SM637 machine is equipped with a specially designed polishing device. It consists of two polishing elements coated with diamond dust, which vibrate at a high frequency. Thus, the machine allows you to sharpen and polish the knife in a short time and with a minimum of effort. Specifications: Power: 0.18 kW Cooling: air. Dimensions: 202 x 559 x 197 mm. Power supply: 230/50 V / Hz. Weight: 12 kg.

Blade thickness: 4,0 mm. Blade length: 355 mm. Blade width: 185 mm. Knife length: 535 mm. Weight: 2,3 kg. Materials (blade / handle) - knife tool steel / wood.

Blade thickness: 4,0 mm. Blade length: 395 mm. Blade width: 225 mm. Knife length: 625 mm. Weight: 2.5 kg. Materials (blade / handle) - knife tool steel / wood.

Blade thickness: 4.5 mm. Blade length: 340 mm. Blade width: 140 mm. Knife length: 510 mm. Weight: 1.001 kg. Materials (blade / handle) - knife tool steel / wood.